Volume sales 1998-1999
(in tons)

	GERMANY		BELGIUM		SPAIN		FRANCE
	1998	1999	1998	1999	1998	1999	1998	1999
EMULSIFIED SAUCES
a) Mayonnaise (including light mayonnaise)		155 679	20 000	20 000	50 678	54 975	44 900	45 900
b) Salad sauces (vinaigrette, etc.)			4 450	4 730	2 368	3 793	24 400	20 700
c) others					555	890	10 400	11 500
TOTAL EMULSIFIED SAUCES	146 000	155 679	24 450	24 730	53 601	59 658	76 700	78 100
NON EMULSIFIED SAUCES
a) Ketchup	59 000	62 386	6 172	5 570	12 749	13 769	14 800	16 000
b) Others			11 669	* 11 669	4 561	5 327	300	100
TOTAL NON EMULSIFIED SAUCES	59 000	62 386	17 841	18 329	17 310	19 096	15 100	16 100

GRAND TOTAL	205 000	218 065	42 291	42 969	70 911	78 754	91 800	94 200

	ITALY		NETHERLANDS		UNITED KINGDOM		TOTAL
	1998	1999	1998	1999	1998	1999	1998	1999
EMULSIFIED SAUCES
a) Mayonnaise (including light mayonnaise)	29 100	30 400	15 750	15 891	32 179	35 154	197 607	357 999
b) Salad sauces (vinaigrette, etc.)			9 856	9 846	25 363	(a) 27 386	63 437	66 455
c) others	3 100	2 867	23 642	25 403	8 351	(b) 9 055	46 048	49 715
TOTAL EMULSIFIED SAUCES	32 200	33 267	49 28	51 140	65 893	71 595	448 092	474 169
NON EMULSIFIED SAUCES
a) Ketchup	7 810	8 106	4 254	7 253	75 399	75 824	100 184	189 908
b) Others			8 166	9 201	28 366	(c) 29 568	53 062	55 865
TOTAL NON EMULSIFIED SAUCES	7 810	8 106	12 420	16 454	103 765	105 392	233 246	245 773

GRAND TOTAL	40 010	41 373	61 668	67 594	169 658	176 987	681 338	719 942

(a) "Salad cream" without "vinaigrette"
(b) mostly oil and vinegar based
(c) "Brown sauce", "Barbecue sauces" and other thick sauces
* data 1998